Mash tun - brew kettle for wort

Mini and craft breweries are usually independently owned and operated. The taste and quality of beer crafted in these breweries is what separates them from the beer made in commercial ones. This quality is ensured by traditional brewing methods and authentic recipes.

Mash tun for cooking malt is a vertical cylindrical vessel placed on four adjustable legs. It is made of stainless steel, INOX AISI 304. The mash tun capacity we offer can be between 500 and 2000L per mash. The bottom cone of the mash tun has a drain and input/output connectors for the heating element. The top cone has a connector for steam release, CIP pipe adapter, two spray balls, an adapter for mash inlet, a manhole, and two-speed motor reducer. The insulation jacket of the mash tun is equipped with an input/output heating element, a thermo sensor element. In the central part there is a gate mixer with a flow-breaker, whose blades follow the lines of the cone. Dimensions of mash tuns as well as the necessary equipment can be customized to fit your needs.